Thursday, January 24, 2013

Garlic Gold Oil Review

I love cooking with garlic.  Hubby not so much.  But if it's not overpowering, he is ok with it.  I had the chance to try the Garlic Gold Oil and hubba bubba this oil is amazing!

It's garlic infused oil - organic and extra-virgin.  My daughter likes to put a little bit on her plate and dip her dinner rolls in it.  I've been cooking with it - and to date, I've sautee'd shrimp in it, drizzled over pasta, and fried tilapia in it.  My husband loves how subtle the flavor is and I'm just excited that I can combine garlic and oil in one and not have to worry about peeling and chopping garlic to add to my oil.

They offer other products too - vinaigrettes and garlic gold nuggets.  The Garlic Gold Oil is a great substitute for butter or sour cream on potatoes and veggies.  A healthier alternative and very flavorful! We love it!

*I received a sample to facilitate this review. Opinions are my own.

ENTER A GIVEAWAY!  - Hop over to the Garlic Gold Facebook Page and enter their Superbowl Contest!

To enter for your chance to win a case of Garlic Gold® Southwest Nuggets, leave a comment on our page telling us how you'll use them in your Super Bowl Menu.


  1. I will use it on wings! YUM!

  2. We plan to smoke some ribs in our outdoor smoker. I would rub some of this product on them to give them flavor and keep them from drying out so much. Yumm my mouth is watering as I write this


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